![]() 06/11/2017 at 18:27 • Filed to: foodlopnik | ![]() | ![]() |
Oyakodon (Japanese Chicken and Egg Rice) and a Scotch Soda.
Yep, a completely weird combo.
![]() 06/11/2017 at 18:55 |
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I’m doing the culinary equivalent of building a car from a CKD kit. Frozen chicken, diced tomatoes, black beans, and corn in a crock pot. Better than it sounds!
![]() 06/11/2017 at 19:03 |
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We’ve got a 10 pound brisket on our Big Green Egg and some peach cobbler in the oven. IDK about sides yet.
![]() 06/11/2017 at 20:35 |
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![]() 06/11/2017 at 21:29 |
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Sides were delicious stuffed mushrooms and Waldorf salad.
![]() 06/11/2017 at 23:37 |
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Nice. I had some ribs.
![]() 06/12/2017 at 21:05 |
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Scotch and soda?
![]() 06/12/2017 at 21:18 |
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Well yeah... club soda. I mean obviously I’m not using my single malts or anything, just a cheap blend. Something cold for the summer.
![]() 06/12/2017 at 21:32 |
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Out of a
can?